Light Sussex Chicken
The Sussex chicken is a dual purpose breed of chicken that originated in England around the time of the Roman conquest of Britain in AD43.
The Sussex was bred to be a dual purpose bird and is one of the most productive breeds of poultry. They lay large eggs that are cream to light brown in colour. A person owning a hen of this breed should expect approximately 240 to 260 eggs a year (from 180 to 320 eggs).
Sussex chickens are believed to have been first bred in Britain (in the area that was to become England) around the time of the Roman invasion of AD 43 making them one of the oldest known breeds. Originally bred as a table bird the Sussex has since become a dual-purpose bird, working for both meat and egg production.